News

31ThirtyOne is the stateside flagship for Deckman’s Restaurant Group, renowned for its Baja-based concepts, including MICHELIN Star and MICHELIN Green Star recipients Conchas de Piedra and Deckman’s en el Mogor.

Chef Drew Deckman has created a spectacular menu of dishes expertly paired with some of our rarest and absolute top bottlings as well as some library wines. Caviar? truffles? Lobster? All of the above. This promises to be an incredible evening.

**NOTE: Seating is extremely limited (only 20 seats), so book now!**